Wednesday, 6 August 2014

Banana Pancake

::the what::
  • 1 cup all-purpose flour
  • 1 tablespoon white sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon salt
  • 1 egg
  • 1 cup almond milk (original flavour)
  • 2 tablespoons melted unsalted butter
  • 2 ripe bananas
::optional::
  • 1/4 cup of blueberries
  • 1/4 cup of chocolate chips
::the how::

1. In one bowl, mix together the flour, sugar, baking powder and salt. In another bowl, mash the bananas with a fork and mix together the egg, almond milk and unsalted butter.
2. Slowly blend the dry mixture into the banana mix. (note: expects a bit of lump!)
3. Heat the griddle to medium heat. Pour approximately 1/4 cup to get a 4" diameter pancake, at this point you can put in some blueberries and chocolate chips (I figure approximately 3-4 of each, but you can always add more.) Cook both side until they are golden brown. Enjoy while hot with maple syrup, or make your own blueberry sauce.

This recipe was modified from this recipe, if you want the original please click the hyperlink. :)

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